The huge Ogallala Aquifer (also known as the High Plains Aquifer), which covers an area from Texas to North Dakota, is being depleted by agribusiness and desert development at an alarming rate.
Maybe you never heard of the Ogallala, but when it's gone, it will most definitely affect the quality of your life. Although you can't see the aquifer (unless you count water evaporating into the air from inefficient irrigation), it's depletion is one more example of unsustainable agricultural practices. These are the same practices that create
Dead Zones in the Gulf of Mexico and other seas and oceans around the world. Although the rate of depletion has been slowed due to conservation efforts, the fact remains that the aquifer's rate of natural replacement is negligible. Think of it a mining water. When it's gone, it's gone. After that...Can you say Dust Bowl?
The Ogallala Aquifer occupies the High Plains of the United States, extending northward from western Texas to South Dakota. The Ogallala is the leading geologic formation in what is known as the High Plains Aquifer System. The entire system underlies about 450,000 square kilometers (174,000 square miles) of eight states. Although there are several other minor geologic formations in the High Plains Aquifer System, such as the Tertiary Brule and Arikaree and the Dakota formations of the Cretaceous, these several units are often referred to as the Ogallala Aquifer.
Use of this aquifer for irrigation is rooted in Dust Bowl era politics. Since major irrigation started after World War II, 6 percent of the aquifer has dropped below what is considered usable. Current irrigation rates use up another 5 percent to 7 percent every 25 years, he said. Decades later, we apparently have learned nothing: The withdrawal of Ogalla's groundwater by connected agribusiness greatly exceeds the aquifer's rate of natural recharge. Some places overlying the aquifer have already exhausted their underground supply.